Kenya Nyeri Mihuti PB

• Clean, vibrant acidity with typical blackberry-like characteristics
This Peaberry is named after the factory where it’s processed.
Mihuti is located in Nyeri, the most famous area within Kenya for clean and fruity coffees.
Here at the Mihuti/Ruarai Factory, with its feet in red volcanic soil and at the very high altitude around 1900 masl at the slopes of Mount Kenya, they produce almost 350000 kilo’s every year.
This peaberry has a classic variety blend of SL 28 & 34. Just what we like most.