• Relatively light and crispy cup
• Yellow fruits
• Subtle acidit
We are very happy to offer a great all purpose Nicaraguan coffee from the Jinotega department for a second consecutive year.
The variety of the fully washed coffee is mainly Caturra, with a bit of Catuai.
The beans are dry milled and bagged by the well known Aldea Global Co-op.
The quality team at Aldea Global selects the coffees from the production of their farmer members based on cup profile and physical quality of the beans. Typically, producers have their own infrastructure to wet-process and dry their coffee, as transporting the cherries to a central wet-mill would take too much time, which would compromise the quality. The dried parchment is sent through the dry mill of Aldea Global right before export.
This coffee is a Rainforest Alliance and Fair Trade labeled coffee and just as last years Jinotega San José, the value for money is incomparable.